Get Your Ferment On - Fermenting For Beginners, Wednesday June 22nd, 7-9

Fancy having a go at making your own ferments and need a bit of help getting started?  This class is for you!

In this two hour intro we'll be 

• talking through and trying different ferments
  
• you'll be getting hands on and making a basic kraut from scratch to take home
• giving you an understanding of what veg are easier than others
• talking about how to flavour your ferment
• giving you some ideas on how to use ferments to pimp your food